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Traditional Catering Menu
Welcome to our Traditional catering
page.
We also have our BBQ
Catering Menu.
Review our menus and then call and we
will help in the
planning of your party or event to make
it one that is unforgettable.
We ask that you give us at least 48
hours advance
notice to prepare your catering package,
if possible.
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Seafood |
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Half Tray |
Full Tray |
| Coconut Tilapia |
$50.00 |
$95.00 |
| Cornbread Cajun Catfish |
$50.00 |
$95.00 |
| Stuffed Flounder |
$59.00 |
$109.00 |
| Flounder Francaise |
$50.00 |
$95.00 |
| Shrimp Scampi |
$55.00 |
$99.00 |
| Potato Crusted Cod |
$50.00 |
$95.00 |
| Roasted Clams |
$45.00 |
$85.00 |
| Mussels Marinara |
$45.00 |
$85.00 |
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Pasta |
| |
Half Tray |
Full Tray |
| Baked Ziti |
$30.00 |
$55.00 |
| Tortellini Alfredo with snow peas and
proscuitto |
$45.00 |
$85.00 |
| Blackened Chicken in a Cajun Basil cream
sauce |
$45.00 |
$85.00 |
| Penne Vodka |
$35.00 |
$65.00 |
| with
chicken or sausage |
$45.00 |
$85.00 |
| with
shrimp |
$55.00 |
$99.00 |
| Broccoli and cavatelli with garlic and
oil |
$30.00 |
$55.00 |
| Penne Bolognese - a traditional meat
sauce |
$35.00 |
$65.00 |
| Penne Bianco with chicken, roasted
peppers, mushrooms, baby spinach, and artichokes in a roasted garlic alfredo sauce |
$45.00 |
$85.00 |
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Chicken and Veal |
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Half Tray |
Full Tray |
| Marsala with mushrooms |
$45.00 |
$85.00 |
| Francaise with lemon, white wine, and
butter |
$45.00 |
$85.00 |
| Saltimbocca - spinach, proscuitto, and
fresh mozzarella |
$45.00 |
$85.00 |
| Murphy - hot and sweet peppers, onions
and potatoes |
$45.00 |
$85.00 |
| Parmagiano - marinara an mozzarella |
$45.00 |
$85.00 |
| Balsamico with red peppers, mushrooms and
artichokes |
$45.00 |
$85.00 |
| Teriyaki with grilled pineapple |
$45.00 |
$85.00 |
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| **Add veal to any of the above dishes for
|
$20.00 |
$50.00 |
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All prices contained herein are
subject to change without notice.
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